Blenheim apricots are picked off the trees at the perfect ripe stage, cut into halves, and then dried in the sun. This process helps ensure that apricots burst with the beautiful California sunshine color and maintain their vitamins and minerals. Hollister possesses an ideal climate for the best variety of apricot for drying, primarily because of its high content of natural sugar as evidenced by its bright orange color and sweet taste.
Blenheim Apricots- Unsulphured
Organic Dried Apricots/ Unsulphured Apricots: These dried apricots are processed without sulfur for people who are sensitive to sulfur dioxide or who prefer a more natural taste
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Appearance: The cut fruit is darker in color, ranging in variegated brown hues depending on the natural sugar content in the dried fruit.
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Taste: They are rich in flavor with a smokey, caramelized, almost fig-like flavor.
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No Preservatives or Colors added!
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The Organic Apricots are grown and processed under stringent guidelines and are certified by CCOF.
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Storage: Please keep the product refrigerated upon arrival to extend its shelf life, given there are no preservatives or colors added.
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